Study location	United Kingdom, London (Medway Campus)
Type	Master courses, full-time
Nominal duration	1 year
Study language	English
Awards	MSc

Entry qualification	Undergraduate diploma (or higher) A relevant Bachelor’s honours degree (UK equivalent) class 2:2 or above (or an overseas equivalent) The entry qualification documents are accepted in the following languages: English. Often you can get a suitable transcript from your school. If this is not the case, you will need official translations along with verified copies of the original.

Language requirements	English IELTS: 6.0 (with a minimum of 5.5 in each component) CAE: 168 (with a minimum of 162 in each component)

Other requirements	At least 2 reference(s) must be provided. A motivation letter must be added to your application.

More information	gre.ac.uk/pg/engsci/foodinnov

Overview

Interested? To learn more about this study programme, entry requirements and application process, please contact one of our consultants in a country nearest to you.

Programme structure

Year 1
Students are required to study the following compulsory courses.

Research Methods for Postgraduates (15 credits)
Food Product and Process Development (30 credits)
Marketing, Innovation and Management (30 credits)
Research Project (Food Innovation) (60 credits)

Students are required to choose 45 credits from this list of options.

Risk Analysis for Agriculture and the Environment (15 credits)
Open Course (15 credits)
Climate Change and Ecological Footprinting (15 credits)
Innovations in Food Packaging (30 credits)
Applied Food Chemistry and Biochemistry (30 credits)
Applied Food Microbiology (30 credits)
Food Management (15 credits)
Food Authenticity and Traceability (15 credits)
Food Nutrition and Public Health (30 credits)

Career opportunities

Graduates from this programme will have the knowledge and skills to pursue careers at government level, working in competent authorities; in the food industry as food technologists, including in the area of product development; or in hospitality sectors.